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Tea & Coffee Trade Journal has been reporting on the global coffee and tea industries from origin through the supply chain –seed to cup –since it was founded by William H Ukers in 1901. Targeting coffee roasters, tea packagers, packers and co-packers, as well as allied services such as importers, exporters and traders, editorial coverage for the publication includes: producing-country special reports and series; sustainability; R&D; roasting, grinding and processing technologies; tea brewing and blending; varietals; single serve; packaging; warehousing and logistics; as well as company profiles, global trends and equipment/machinery. The magazine hosts the annual Tea & Coffee World Cup trade show that alternates between Europe and Asia. The event features working machinery on the exhibition floor, both raw and finished product for sampling and stocks of supplies for detailed inspection. The conference and workshops are designed for participants to gain personal and hands-on experience.
Brands: Tea & Coffee Trade Journal, Tea & Coffee World Cup, Bell Publishing Ltd